Off The Rails Delicious Dine Out Festival - Pick Your Offer

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Off The Rails is a relaxed, family-run restaurant and bar on the scenic Railway Walk in St Brelade, Jersey, Channel Islands. We serve handcrafted sourdough pizzas, flavour-packed tapas and gourmet burgers alongside weekend brunch favourites and our award-winning Sunday Roasts - the ultimate Sunday lunch served family-style with all the trimmings.
Dine Out Offer
Dine Out Offer
3 course Meal and 1 Cocktail/Mocktail:
Any garlic bread or tapas
Any pizza or salad
Any dessert
Any cocktail or mocktail
3 Course Badboy Burger Eat In Deal and 1 Cocktail/Mocktail:
Any bbq bite or side
Any burger
Any dessert
Any cocktail, mocktail, beer or glass of house wine
Weekend deal:
Spend £25 per adult spend on food in house and get a free kids pizza worth 9.75 (1 per adult)
Fine Print
Fine Print
3 course meal and 1 cocktail/mocktail:
Sunday to Thursday 5-9pm
Only available when you quote dine in with a table booking.
Not available Friday or Saturday
3 Course Badboy Burger Eat In Deal and 1 Cocktail/Mocktail:
Sunday to Thursday 5-9pm
Only available when you quote dine in with a table booking.
Not available Friday or Saturday
Weekend Deal:
Sunday to Thursday 5-9pm
Booked and seated before 5:30pm on fri or sat
Spend £25 per adult spend on food in house and get a free kids pizza worth 9.75 (1 per adult)
Restaurant Infomation
Restaurant Infomation
Off The Rails
La Petite Route des Mielles
St Brelade
Jersey
JE3 8FA
Don’t forget to book your table!
Once you’ve purchased this offer, you’ll need to reserve your table directly with the restaurant.
Click here to book online
Or call them on 07797 920999
Or email them at otr@offtherailsjersey.com




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Don't Forget! You can pick an online exclusive reward for every Delcious Jersey Dine Out offer purchased!

Get a £5 Off Voucher at Jersey Pearl to spend in store until the 30th November
T&C's Apply: Valid in-store only, 1 Oct – 30 Nov 2025. One use per transaction, minimum spend £50. Not valid online or alongside any other offers or loyalty.
